Pump Street Chocolate Ecuador – Hacienda Limon 100%

Tasting Notes: Smooth, Earthy, Rich Walnut Brownie

Crafted from pure Heirloom Cacao Preservation accredited beans grown at Samuel von Rutte’s Hacienda Limon farm along the Guantupi River in Ecuador, this chocolate is a testament to precision and quality. The extended conching process, paired with no added sugars, creates an earthy flavor profile with a smooth texture and low acidity.

This exceptional bar earned a Silver award at the Academy of Chocolate 2021 – Dark Bean to Bar 90% and over cocoa solids category. Handmade bean-to-bar in Suffolk, UK, it’s an exquisite choice for those seeking pure, unadulterated chocolate excellence.

Ingredients: Cocoa beans & cocoa butter. Dark chocolate contains minimum cocoa solids 100%. May contain milk, cereals containing gluten, eggs, nuts and sesame seeds.

Bar Size: 70g