Friis-Holm Chokolade Selection Fermentation, 4 x 25 g
250,00 kr
The Selection Fermentation is an ideal gift for anyone looking to treat themselves or someone special. This set lets you explore the unique flavors that arise from different fermentation techniques, featuring our Chuno Double Turned 70%, Chuno Triple Turned 70%, Rugoso 70%, and Rugoso Bad Fermentation 70%. It’s a perfect way to taste and compare the nuanced differences in these exceptional chocolates.
Ingredients:
Cacao beans, sugar, cacao butter.
May contain traces of milk. Min 70 % cocoa solids.
Bar Size: 4 x 25 g
In stock
Friis-Holm Chokolade, founded by Danish chef Mikkel Friis-Holm, aspires to be one of the top chocolate makers globally with the mission: “Best in the world, best for the world.” Mikkel’s passion for chocolate was sparked in the late 90s during his time in San Francisco, where he connected with Scharffenberger Chocolate. In 2007, he began collaborating with Nicaraguan cacao farmers through a Danida-supported project, and those beans remain central to Friis-Holm’s production. After years of honing his craft, Friis-Holm established a factory in Denmark in 2014, where all production has since taken place.
| Weight | 0,1 kg |
|---|---|
| Dimensions | 10 × 5 × 0,5 cm |
| Brand | |
| Origin | Nicaragua |
| Type | Dark Chocolate, Mix Box |
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