Fjorden Chocolate crafts award-winning bean-to-bar chocolate in Hafrsfjord, Norway, made from organic cocoa beans, cane sugar, and Norwegian milk powder. Their mission is to change Norwegians’ chocolate habits by highlighting the natural flavor diversity of cocoa, as nuanced as wine and coffee. Founded in 2023 by Kjell Inge Vestre after 25 years in healthcare, Fjorden Chocolate is driven by passion for quality and respect for the farmers who grow the beans. The result is authentic chocolate experiences with both international recognition and local charm.
Fjorden Sjokolade Zorzal 64% Dark
99,00 kr
A 64% dark chocolate made exclusively with Zorzal cocoa beans from the Dominican Republic. Rich and chocolate-forward, with layered notes reminiscent of almonds and sweet dates.
Ingredients: Cocoa beans, cane sugar, cocoa butter. 100 % organic
Item weight: 60,00g
In stock
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